This is awesome cooked on a charcoal grill if you have one. Use oak wood for smoke if you have it. If you don’t, this pan seared and oven roasted Santa Maria tri-tip is equally delicious. Triangle-shaped tri-tip beef roast, from the bottom sirloin, is one of the best cuts […]
Bloody Caesar (Bloody Mary with Clamato Juice)
The Perfect Mojito
The Best Cheeseburgers
Spatchcocked and Roasted Chicken
Oven-baked Pork Spare Ribs
Decadent Double Dogs Wrapped in Prosciutto
Crema de Mangga
Ceviche de Pescado (Mexican Rockfish Ceviche) on a Homemade Tostada
Cioppino (San Francisco Seafood Stew), Instant Pot
Tomato and Avocado Salad with Sesame Ponzu Dressing