Clams

Clams, Healthy oceans, International, Mediterranean Diet, Seafood, Spring Festival (Chinese New Year)

Stir-fried Hard-shell Clams with Lemongrass in Fresh Southeast Asian Sauce (Tumis Kerang Dengan Sereh)

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Southeast Asian cuisine has so many interesting flavors. This Indonesian style dish will make you think you’re on vacation. Use whatever hard-shell clams that are fresh from the market. The good news is if you’ve stocked your pantry with my Tiny Pantry list you’ll have everything you need to make […]