We Should Be Eating Fish at the Bottom of the Food Chain.
Indulge your seafood craving with Squid Ink Pasta with Clams, Scallops, and Uni Sauce. The creamy sauce with a wonderful ocean aroma is made with uni (the edible portion of the spiny sea urchin). Uni has a very unique briny, sweet taste and velvety texture. This picture of my dish […]
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