Mardi Gras

Healthy oceans, Instant Pot, International, Mardi Gras, Potluck, Seafood, Shrimp or Prawns, Soups and Stews, Southern/Cajun/Creole

Shrimp, Okra, and Andouille Smoked Sausage Gumbo, Instant Pot

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This is a classic Louisiana Creole shrimp and okra gumbo recipe. Let it stay safely warm in the Instant Pot overnight for another warm meal the next day. Just reserve some of the shrimp and okra in the refrigerator so it doesn’t overcook. I love southern, Louisiana, Creole, and Cajun […]