Beverages, Caribbean, Cocktails and mocktails, Fruit, Heatwave!, International, July 4th, Labor Day, Vegetarian

Banana Rum Cocktail

This delicious cocktail is not loaded with sugar. Let it take you to the islands and enjoy this cool drink on a warm summer day.

EQUIPMENT: Ninja BL660 Professional Compact Smoothie & Food Processing Blender

Banana Rum Cocktail

Recipe by Anna Stockel Cuisine: CaribbeanDifficulty: Easy
Servings

2

servings
Prep time

15

minutes

Ingredients

  • ice cubes

  • 1 banana, peeled and sliced

  • 1 can 6 oz pineapple juice

  • 1/2 lime, juiced

  • 1 1/4 oz white rum

  • thin lime slices for garnish

Directions

  • Add to blender pitcher ice, banana, pineapple juice, lime juice, and rum.
  • Pulse blend until ice is completely slushy. Yes, slushy is a thing. You’ll know it when you see it. You’re making a smoothie.
  • Place ice cubes in tall glasses and add banana rum smoothie.
  • Garnish with lime slices.
  • Drink right away.

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